Hi. I'm 15. I believe I have developed lactose intolerance recently, as I have all the symptoms of it: gas, diarrhea, bloating, and stomach cramps. This is only after I eat dairy. I don't eat meat, and I haven't for about 1.5 months. I don't eat any vegetables, the only fruit I eat is strawberries, I don't eat junk, I don't have sugary snacks, I don't ever have desert (i.e. cakes, cupcakes, etc.), and most importantly I don't eat any vegetarian foods (i.e. soy, beans, eggs). Mainly I eat bread. I usually eat 1/2 a plain bagel with nothing on it and 1/2 cup of strawberries drizzled in 1 severing of sugar daily. It's a hard transition for me, as before I discovered this lactose intolerance (about 2 weeks ago, just stopped eating all dairy 2 days ago), I lived on wawa bagels with cream cheese and cheese quesadillas with sour cream, along with the strawberries. There are multiple reasons I don't eat meat. One, it makes me kind of nauseous (not due to my acid reflux). Two, it is really high in calories. Three, I enjoy not eating meat, as I am not getting sick anymore like I was before when I was eating meat and dairy. This meat allergy (which I assume I have) is also new. I have never liked beans since I hit puberty and my taste buds changed completely. I don't eat pasta, as I haven't since 6th grade, when I came down with a stomach virus and puked up pasta, then puked 11 more times the next day (it was quite bad, and it was over Christmas break), so that was a turn off for me. I bike for 30 minutes daily and walk at a pace of 2.5 miles per hour for at least an hour daily, so I am rather active. On days when it is too hot to bike,I swim for 30-45 minutes instead. Come July 17th (when I will be able to run again), I will probably run 2 miles daily in the morning (I'll be on vacation that week, so I'll be running on the beach). I can't run now because of a stress fracture. I get the boot of in 6 days, and the doctor said he would like to give it a month before I go back to running. So, I am a fairly active person. I consume anywhere from 300-800 calories daily, except on days when I binge and go up to 1700-1800. I do have an eating disorder, and am just using reflux as an excuse to not eat much. My mom has not caught on yet. I was wondering, are there any low-calorie foods that I could eat other than bread? I don't like chocolate either. Thanks.